Monday, February 19, 2007

Food Glorious Fooood~!

It's that time of the year again.. so he says. Coy San Tow.. Choy San Tow..
I hope it's not too late to wish all chinese around the globe Happy Chinese New Year for the year of the squiggly pig! May many many happiness returns for everyone.

As promised, there were hot steaming red bean pau yesterday (absolutely delicious!) and funny looking steamed dumplings. They didn't turn out as I expected, sadly. However, we had those with leftover quiche. A good combo of the western and eastern, I must say.

They're having an event at uni today. There's a band playing outside and it's supposed to be something called 'O'Day Party today. Prolly for the orientation of new students.

V-day turned out fine for us. We went Cafe Primo for a late lunch and walked around to find a movie that would fit our limited time before heading home but with no luck. So that left us with telly movies for the night! As usual, a good fight for the remote before we settle down =)

Note to self: get a universal remote!! Perhaps then we can fight with switching channels rather than a physical one.

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